- Status:
- Active
- Prop. Type:
- Business
- MLS® Num:
- C8071985
- Bus Major:
- Food & Beverage
- Build. Type:
- Mixed Use
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Fantastic opportunity to own a well-established pizza business in the heart of Chilliwack. Pizza Sardis is perfectly located in a high-demand residential neighbourhood, surrounded by homes and away from heavy competition. This profitable business comes with proven recipes, loyal clientele, and growth potential for a new owner. Turnkey operation with steady sales, strong community presence, and room to expand with delivery or catering services. Don’t miss your chance to take over a business that’s ready to generate income from day one!
- Sale Type:
- Asset or Share
- Sublease:
- Yes
- Ownership:
- Other
- Property Type:
- Business
- Commercial Type:
- Food & Beverage
- Business Name:
- SARDIS PIZZA
- Business Type:
- Food & Beverage, Pizza
- Business Established Year:
- 2024
- Building Type:
- Mixed Use
- Living Area:
- 1,047 sq. ft.
- Lot Area:
- 0 sq. ft.
- Zoning:
- Signup
- Fencing:
- Signup
- # Of Parking Spaces - Total:
- Signup
- Road Frontage:
- Signup
- Heating:
- Signup
- Electricity:
- No
- Parcel Number:
- 795960169
- No
- Yes
-
Kitchen featuring a drop ceiling, light tile patterned floors, and stainless steel counters
Listed by RE/MAX Elevate Realty
Data was last updated October 26, 2025 at 04:10 AM (UTC)
- KENNY PAPPAS
- AMEX BROADWAY WEST REALTY
- 1 (604) 7677867
- Contact by Email
The data relating to real estate on this website comes in part from the MLS® Reciprocity program of either the Greater Vancouver REALTORS® (GVR), the Fraser Valley Real Estate Board (FVREB) or the Chilliwack and District Real Estate Board (CADREB). Real estate listings held by participating real estate firms are marked with the MLS® logo and detailed information about the listing includes the name of the listing agent. This representation is based in whole or part on data generated by either the GVR, the FVREB or the CADREB which assumes no responsibility for its accuracy. The materials contained on this page may not be reproduced without the express written consent of either the GVR, the FVREB or the CADREB.
